Are you a talented Chef seeking a fresh start in a breath-taking location? Look no further! The Orion Group is offering an exciting Chef Job Opportunity at their Mont Aux Sources Drakensberg Resort, located in the stunning Northern Drakensberg region of KwaZulu-Natal. If you have a passion for culinary excellence, a flair for creativity, and strong leadership skills, this role could be your dream job.
Chef Job Job Details
- Position: Chef
- Location: Mont Aux Sources Drakensberg Resort, Northern Drakensberg, Bergville, KwaZulu-Natal
- Job Type: Permanent
- Experience Level: Mid-Senior
- Industry: Hospitality
- Closing Date: 15 February 2025
About Orion Group and Mont Aux Sources Drakensberg Resort
The Mont Aux Sources Drakensberg Resort, part of Orion Hotels & Resorts – South Africa (Pty) Ltd, is a jewel nestled in the heart of the Northern Drakensberg. Known for its luxurious accommodation, spectacular views, and world-class service, the resort attracts guests from all over the globe seeking unforgettable experiences. Central to this is the resort’s exceptional dining offering, which you can be a part of as a Chef.
Key Responsibilities
As a Chef at the Mont Aux Sources Drakensberg Resort, you will oversee all culinary operations to ensure an exceptional dining experience for guests. Your responsibilities will include:
- Menu Development
- Crafting innovative daily menus, themed dining nights, and special event offerings.
- Incorporating modern culinary trends and techniques to surprise and delight guests.
- Food Quality and Preparation
- Ensuring all meals are prepared to the highest standard of taste, quality, and presentation.
- Staff Management
- Training, mentoring, and supervising kitchen staff to maintain a harmonious and efficient kitchen team.
- Enforcing strict safety and sanitation guidelines.
- Cost Management
- Managing food costs and maintaining inventory levels within budgetary constraints.
- Collaboration Across Departments
- Working closely with other resort teams to deliver a seamless guest experience.
- Organization and Cleanliness
- Keeping the kitchen organized, clean, and compliant with health and safety regulations.
Requirements
To excel in this role, you’ll need the following qualifications and attributes:
- Experience: A proven track record as a Chef in a high-volume, upscale dining establishment.
- Education: Culinary degree or equivalent certification is mandatory.
- Leadership Skills: Strong ability to lead, communicate, and motivate your team effectively.
- Pressure Management: Thrive in a fast-paced environment and meet deadlines with ease.
- Knowledge: Expertise in food safety and sanitation regulations.
- Creativity: A passion for creating delicious and visually stunning dishes.
- Flexibility: Willingness to work evenings, weekends, and holidays.
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Why Work at Mont Aux Sources Drakensberg Resort?
If you’re looking for a role that allows you to express your creativity while working with a dedicated team in a spectacular location, this is your chance. Whether you’re crafting a gourmet menu, mentoring the next generation of chefs, or perfecting a dish, this position offers endless opportunities for professional and personal growth. This role offers more than just a job—it’s an opportunity to grow your career while working in one of South Africa’s most beautiful settings. Benefits include:
- Competitive Salary
- Opportunities for career development within the Orion Group
- A supportive, collaborative work environment
- The chance to showcase your talent in a high-profile resort
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How to Apply
Ready to take the next step in your culinary career? Apply now and be part of a team dedicated to creating unforgettable dining experiences.
📅 Application Deadline: 15 February 2025
The Chef Job Opportunity at Orion Group is your chance to shine in the culinary world while working in the awe-inspiring setting of the Northern Drakensberg. This role not only offers a platform to showcase your skills and creativity but also promises career growth within the prestigious Orion Group.
